thrombosis

  • Eat less “3 high” food to prevent thrombosis

    \a Aile health care guide#  Cerebral thrombosis, also known as ischemic stroke, is caused by blood clots in arteries or veins. Clinical medical experiments have confirmed that 80% of cases of cardiovascular and cerebrovascular diseases are caused by thrombosis in blood vessels. blood clots are eaten. These three ingredients must be eaten less or not 1 High salt ingredients salty tastes good. Salty can enhance taste, which makes many people greedy for salty taste, but excessive consumption of high salt ingredients can make blood vessels unbearable. Up to 9.5%…

    May 30, 2022 health
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